MACROFASHION

soupish

Posted in cooking by jill on March 16, 2010

Sometimes I have those nights where I return late and all I want is something light and warm to fill my stomach. To me, the most comforting quality of the soup is chopping fresh vegetables and soaking seaweed and shiitake. It’s a slow and calming process and this sort of therapy is free.

On this particular night, I made a light udon miso soup and a quick stirfry. They say never go to bed angry. I say never to go to the bed overly satiated. Unless it’s chocolate or some type of dessert.

Advertisements
Tagged with:

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: